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Rasoi On 50th The Indian Kitchen


4341 50 Street NW,
Edmonton, AB T6L7E8

Phone: 7807565600

Ethnic Indian Cuisine in Edmonton Now Expanded !!! Featuring PRIVATE DINING ROOM...Authentic Indian Cuisine in Edmonton...A Fusion Food Fare... Flavour, Aroma and Spice is a must in today's lifestyle... Presenting a Fine Dining Experience in a Relaxed Envoirnment, Great Location and Excellent Ambience. A true blend of flavour, aroma and texture yet not spicy... An effort to colaborate Eastern To Western food lifestyle !!! CHECK OUR NEW LOCATION IN WEST EDMONTON MALL 'SAFFRON INDIAN FOODFARE'In Phase III GOURMET FOOD COURT.

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Hours of Operation:
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
1100-1000 1100-1000 1100-1000 1100-1000 1100-1000 1200-1000 1200-1000


Rasoi On 50th The Indian Kitchen
Additional Information:
Smoking: Non Alcohol: Yes Neighborhood: Jackson Heights Reservations: Recommended Parking: Ample Accepts: Cash, Visa, Interac, Mastercard, Amex

Current Quality Rating: 3 stars Good (48 votes) [Comments and Reviews]

62%
Latest Review sent on: 2011-01-25 17:36:49
stay away. thats all i can say. ..More Reviews
Review Rasoi On 50th The Indian Kitchen Last Modified on 2008-12-14 19:25:30
[Quick Links to menu sections:]  
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[Starters][From Clay Oven (Tandoori)][Non-Vegetarian Delights][Vegetarian Delight][Paneer (Cottage Cheese) Delights][Indian Breads and Rice][Salads and Accompaniments][Desserts][Buffet][Specials][Happy Hour (4 to 7 PM)]
Rasoi On 50th The Indian Kitchen

Rasoi On 50th The Indian Kitchen Menu

Starters
A1. Samosas (per pc) Vegetable - Deep fried triangular crispy pockets $1.00
A2. Samosas (per pc) Beef/Chicken - Deep fried triangular crispy pockets $2.00
A3. Tikki Aangan Ki - Griddle fried potato patties filled with spices and herbs $1.00
A4. Mixed Vegetable Pakoras - Traditional Indian snack, bite sized fritters dipped in lentil flour batter and fried to perfection $5.00
A5. Pakoras - Paneer, Mushroom or Egg - Traditional Indian snack, bite sized fritters dipped in lentil flour batter and fried to perfection $6.00
A6. Pakoras - Chicken or Fish - Traditional Indian snack, bite sized fritters dipped in lentil flour batter and fried to perfection $8.00
A7. Quesadillas/Wraps - Flour Tortilla filled with diced tomatoes, green peppers, onions and smothered in melted cheese. Add Seasoned Beef or Chicken for $3.00 $7.00
A8. Dry Ribs - Tender Pork bites served on a bed of lettuce $8.00
A9. Chicken Wings - Wings fried and tossed in your choice of Salt ‘n Pepper, Hot, Cajun or Tandoori Spice $9.00
A10. Veg Sampler Platter (2 pcs) - Assorted veggie starters - vegetable and paneer pakoras, samosa, tikki and spring rolls served with our special chutneys $10.00
A11. Veg Sampler Platter (4 pcs) - Assorted veggie starters - vegetable and paneer pakoras, samosa, tikki and spring rolls served with our special chutneys $17.00
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From Clay Oven (Tandoori)
B1. Tandoori Cauliflower - Cauliflower baked in clay oven with ginger-garlic paste $9.00
B2. Paneer Tikkas - Tender cottage cheese skewer baked to perfection with herbs and spices $10.00
B3. Chicken Tikkas - Tender Chicken cubes skewer baked to perfection with herbs and spices $11.00
B4. Chicken Tandoori (2 pcs) - Chicken Legs and Thighs marinated in a mixture of ginger-garlic paste, yogurt, skewered and cooked in clay oven; all time favourite!!! $8.00
B5. Chicken Tandoori (4 pcs) - Chicken Legs and Thighs marinated in a mixture of ginger-garlic paste, yogurt, skewered and cooked in clay oven; all time favourite!!! $14.00
B6. Seekh or Beef Kebab - Finely minced Lamb or Beef grilled in a clay oven blended with exotic herbs and spices $10.00
B7. Tandoori Fish - Tender chunks of fish marinated in sauce and yogurt & grilled in clay oven $11.00Tandoori Fish
B8. Tandoori Prawns - Tender chunks of fish marinated in sauce and yogurt & grilled in clay oven $13.00
B9. Tandoori Platter (2 pcs) - A combination of Tandoori Chicken, Seekh Kebab, Tandoori Fish and Tandoori Prawns $16.00
B10. Tandoori Platter (4 pcs) - A combination of Tandoori Chicken, Seekh Kebab, Tandoori Fish and Tandoori Prawns $28.00
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Non-Vegetarian Delights
C1. Butter Chicken (Murg Makhani) - Boneless tandoori morsels are sautéed in butter and fresh spices to make this smooth and rich dish. Relished by almost everyone! $11.95
C2. Chicken Curry - Boneless chicken in generous, thick and seasoned sauce. Flavoured with cumin, garlic and ginger $11.95
C3. Karahi or Balti Chicken - Chunks of bonelss chicken cooked with ginger, green pepper, tomatoes & spices. Balti preparation adds aromatic spices $11.95
C4. Chilli Chicken (Hot) - Boneless chicken sautéed with green peppers & onions $11.95
C5. Chicken Tikka Masala - Diced pieces of boneless tandoori chicken pan-fried with vegetables, enriched with special herbs $11.95
C6. Saag Chicken - Creamed spinach is added to sizziling boneless chicken and freshly ground spices; healthier as well as tastier $11.95
C7. Chicken Vindaloo (Hot) - Boneless chicken marinated in herbs and spices; cooked with potatoes in a spicy paste of chilies, ginger, vinegar and garlic $11.95
C8. Royal Chicken - A royal dish!! white meat cooked in a mild & rich cashew curry, flavoured with cumin, cardamoms and saffron $12.95
C9. Lamb or Goat or Beef Curry - Chunks of meat cooked in a generous onion and tomato gravy, flavoured with cumin, ginger & garlic $11.95
C10. Lamb or Goat or Beef Vindaloo (Hot) - Delicately cooked with potatoes, onions, cumin, corriander and chillies. Vinegar is added to give it a spicy tangy taste $11.95
C11. Karahi/Balti Lamb or Goat or Beef - Boneless meat cooked with ginger, green pepper and tomatoes; flavoured with herbs. Balti preparation adds aromatic spices $11.95
C12. Lamb or Goat or Beef Rogan Josh (Hot) - Boneless meat in spicy curry, cooked with fennel seeds & ginger $11.95
C13. Fish Masala - Fish cooked in a tangy sauce, tomatoes & freshly ground spices $11.95
C14. Prawn Curry - Succulent prawns marinated in yogurt and cream; lightly sautéed in a rich sauce of onions and tomotoes $13.95
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Vegetarian Delight
D1. Dal Makhani - A blend of black lentils with kidney beans cooked over low heat and sautéed with onions and tomatoes $7.95
D2. Yellow Dal (Channa Dal Masala) - Herbal lentils embellished with our special ‘tadka’ (savoury, freshly sautéed mixture of spices) $7.95
D3. Channa Masala - Chick-peas sharply seasoned with onions, garlic, corriander & mango powder, which gives this hearty dish from Punjab a pleasant tang $8.95
D4. Aloo Gobhi Adraki - Cauliflower and Potatoes sautéed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes $9.95
D5. Baingan Bharta - Roasted eggplant is cooked with onions, tomatoes and peas; garnished with fresh coriander $9.95
D6. Navratan Korma or Mixed Vegetables - Seasonal veggies cooked to perfection with spices & fresh cream. Navratan Korma is a creamier dish $9.95
D7. Okra Bhaji (Seasonal) - Lady’s fingers simmered with onions and tomatoes $9.95
D8. Mushroom Makhani - Mushroom slices cooked in a rich butter and tomato gravy $9.95
D9. Kofta Rangeen - Potato dumplings with colourful vegetable fillings served on a bed of cardamom flavoured curry $10.95
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Paneer (Cottage Cheese) Delights
E1. Palak Paneer - Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and cream sauce; our signature dish $9.95
E2. Paneer Makhani - Cottage cheese added to rich tomato gravy & cooked in butter $9.95
E3. Matar Paneer - Fresh homemade cottage cheese cooked with green peas, onions and spices; worked into a hearty dish $9.95
E4. Chilli Paneer (Hot) - Cottage Cheese cooked with green pepper and onions sautéed in chef’s special spicy sauce $10.95
E5. Shahi Paneer - Homemade cottage cheese simmered in rich cashew-nut gravy $10.95
E6. Karahi Paneer - Homemade cottage cheese cooked with diced bell peppers, tomatoes & onions $10.95
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Indian Breads and Rice
F1. Tandoori Roti - Naturally leavened whole wheat bread of fine flour baked in clay oven $1.50
F2. Bhatura or Puri - Deep fried bread which puff up on frying $2.00
F3. Plain Naan - Leavened flat bread baked in clay oven $2.00
F4. Stuffed Naan - Leavened flat bread baked in clay oven. With choice of Garlic, Onion and/or Potatoes $3.00
F5. Cheese Stuffed Naan - Leavened flat bread baked in clay oven. Stuffed with Cottage Cheese $4.00
F6. Parantha - Whole wheat bread prepared in oven or iron griddle Choice of Aloo (Potatoes), Gobhi (Cauliflower), Methi (Fenugreek leaves), Muli (Daikon) or Laccha (Layered) $4.00
F7. Plain Rice - Naturally flavoursome long grained steamed basmati rice $4.00
F8. Peas Pulao - Basmati rice steam cooked with green peas and cumin seeds $5.00
F9. Saffron Rice - Indian basmati rice steam cooked with saffron $5.00
F10. Vegetable Biryani - Steamed basmati rice cooked with mixed vegetables in a broth of spices; served with yogurt $8.95
F11. Chicken or Beef Biryani - Steamed basmati rice cooked with Seasoned chicken or beef in a broth of spices; served with yogurt $10.95
F12. Goat or Lamb Biryani - Steamed basmati rice cooked with Seasoned lamb or goat in a broth of spices; served with yogurt $11.95
F13. Prawn Biryani - Steamed basmati rice cooked with prawns in a broth of spices; served with yogurt $14.95
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Salads and Accompaniments
G1. Garden Salad - Sliced seasonal vegetables (tomatoes, cucumbers, carrots and onions) $4.00
G2. Kachumber (Mixed) Salad - Finely chopped seasonal vegetables (tomatoes, cucumbers, carrots & onions), dressed with lemon-juice and spices $4.00
G3. Papadum - Two round sun-dried lentil wafers $1.00
G4. Pickel - Assorted pickel of 5 vegetables $1.00
G5. Chutneys - Indian special chutneys - choice of Mango, Tamarind, Mint or Chilli $1.00
G6. Dahi (Plain Yogurt) - Home made yogurt $3.00
G7. Raita (Cool whipped yogurt) - Choice of Plain, Boondi, Cucumber or Mixed Vegetables $4.00
G8. Chaat Paapdi - Crunchy, tangy, hot and sweet Indian snack made of fine wheat flour served with specialty chutneys and yogurt $5.00
G9. Bhalla Chaat - Crunchy, tangy, hot and sweet Indian snack made of fine wheat flour served with specialty chutneys and yogurt. Soft lentil balls (bhalla) added to Chaat Paapdi $7.00
G10. Dahi Bhalla - Hot and sweet soft lentil balls served with yogurt and chutneys $5.00
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Desserts
H1. Ras Malai - Flattened Cheese balls flavoured with pistachio $4.00
H2. Saffron Kulfi Falooda - Rich creamy ice cream served with falooda $4.00
H3. Gulaab Jaamun - Khoya and cheese balls dipped in sweet rose flavoured syrup $4.00
H4. Kheer (Rice Pudding) - A delicious dessert made of rice and creamy milk $4.00
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Buffet
I1. Daily Lunch Buffet - Lots of choices of entrée, salads and desserts Starting $10.95
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Specials
J1. Butter Chicken Meal - Butter Chicken with choice of Naan Bread or Rice $9.99Special of the day on Monday and Tuesday and Wednesday and Thursday and Friday and Saturday and Sunday
J2. Chicken or Mutton Curry Meal - Chicken or Mutton curry with choice of Naan Bread or Rice $10.99Special of the day on Monday and Tuesday and Wednesday and Thursday and Friday and Saturday and Sunday
J3. Dinner for 2 - Choice of 2 Entrées with Salad, Raita, Naan Bread and Rice * Ask your server for details $24.99Special of the day on Monday and Tuesday and Wednesday and Thursday and Friday and Saturday and Sunday
J4. 2 can Wine 'n Dine - Dinner for 2 with a bottle of red or white house wine $39.99Special of the day on Monday and Tuesday and Wednesday and Thursday and Friday and Saturday and Sunday
J5. Chole Bhature - Chickpeas cooked in spices served with 2 deep fried breads $7.99Special of the day on Monday and Tuesday and Wednesday and Thursday and Friday and Saturday and Sunday
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Happy Hour (4 to 7 PM)
K1. Happy Hour Drinks - All House High Balls, glass of Wine and Domestic Beers (including GST) $4.00
K2. Chicken Wings (Each) - 25 cents
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Quick Links to menu sections:
[Starters][From Clay Oven (Tandoori)][Non-Vegetarian Delights][Vegetarian Delight][Paneer (Cottage Cheese) Delights][Indian Breads and Rice][Salads and Accompaniments][Desserts][Buffet][Specials][Happy Hour (4 to 7 PM)]
 


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